Raspberry Pavlova Base

Fresh raspberries are folded through this meringue giving it a crunchy outer layer and a soft raspberry flavoured centre. An easy dessert option; just add cream and fruit of your choice.

Ingredients
  • Sugar
  • Eggs
  • Cornflour
  • Raspberries
    • Raspberry Pavlova Base
    Nutrition
  • 200-1000 calories
  • 1 average serving
    • Guideline Information
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    Instructions
  • 1. Mix ingredients.
  • 2. Bake until ready.
  • 3. Enjoy.
    • Helen O'Hagan
    Bake Details
  • PT1H30M
  • 1 servings
  • 9 July 2016
    • Aggregate
    Allergen Information

    Contains Gluten

    Contains Dairy

    Contains Eggs

    Contains Nuts

    Our products are all created in the same kitchen. This means that all of them may contain traces of gluten, eggs, dairy or nuts.