Lemon Meringue Tartlets

Sweet sable pastry case filled with a zesty lemon curd and topped with a meringue shell

Ingredients
  • Sugar
  • Plain Flour
  • Butter
  • Eggs
  • Lemons
  • Cornflour
  • Vinegar
    • Lemon Meringue Tartlets
    Nutrition
  • 200-1000 calories
  • 1 average serving
    • Guideline Information
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    Instructions
  • 1. Mix ingredients.
  • 2. Bake until ready.
  • 3. Enjoy.
    • Helen O'Hagan
    Bake Details
  • PT1H30M
  • 1 servings
  • 9 July 2016
    • Aggregate
    Allergen Information

    Contains Gluten

    Contains Dairy

    Contains Eggs

    Contains Nuts

    Our products are all created in the same kitchen. This means that all of them may contain traces of gluten, eggs, dairy or nuts.